Mendocino Farms takes guests on a culinary adventure with its diverse menu of chef-driven, seasonal sandwiches and salads made from fresh, high-quality ingredients.
Founded in Southern California in 2005 by husband-and-wife team Mario Del Pero and Ellen Chen, Mendocino Farms has grown to 67 locations and counting in California, Washington &Texas.
Whether dining in store, enjoying at home, or catering to the office, Mendocino Farms creates gathering places for connection and nourishment.
Mendocino Farms aims to make hearts and stomachs happy through unexpected flavors and friendliness, and is excited to join the Seattle community!
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